School of Trade and Services
About
The School of Trade and Services provides training for the service and service sectors, trade and public catering, the hotel industry and customs activities.
The institute presents the levels of training: bachelor’s, specialty, master’s, postgraduate studies.
>32000
Graduates80
Candidates of Sciences28
Doctors of Sciences2
Dissertation councilsEducation
The program is aimed at the formation of competencies that allow the graduate to be competitive, to work successfully in the hospitality industry, to acquire skills and practical skills in organizing and maintaining the technological process of a food industry enterprise, in quality management, safety of food production, in managing production processes and serving consumers. in the operational management of the catering enterprise and the promotion of enterprise services.
- Able to manage the resources and personnel of departments (services, departments) of the hospitality and catering organization
- Capable of monitoring and performance assessment of departments (services, departments) of hospitality and catering
- Able to apply manage the service technologies taking into account technological innovations and modern software in the field of the hospitality and catering
- Able to design objects of professional activity
Why you should
join us
Siberian Federal University has a beautiful and a modern campus, where everyone can find a fulfilling hobby